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–+ servings

Grilled Pineapple

Grilled pineapple is a delicious and healthy dessert option, featuring caramelized, sweet pineapple slices that are perfect for summer barbecues.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Calories: 180
Ingredients Method Nutrition Notes

Ingredients
  

For the Grilled Pineapple
  • 1 large pineapple peeled, cored, and sliced into rings
  • 2 tablespoons brown sugar for caramelizing
  • 1 teaspoon cinnamon optional for added flavor
  • 1 tablespoon lime juice for enhancing flavor
For Serving
  • 1 cup vanilla ice cream or yogurt for a lighter option
  • 1 tablespoon mint leaves for garnish

Method
 

Prepare the Pineapple
  1. Preheat the grill to medium-high heat.
  2. In a bowl, combine brown sugar, cinnamon, and lime juice. Mix well.
  3. Coat each pineapple ring with the sugar mixture, ensuring they are evenly covered.
Grill the Pineapple
  1. Place the coated pineapple rings on the grill.
  2. Grill for about 3-4 minutes on each side until caramelized and grill marks appear.
  3. Remove from the grill and let cool slightly.
Serve
  1. Serve warm pineapple rings topped with a scoop of vanilla ice cream.
  2. Garnish with fresh mint leaves for a refreshing touch.

Nutrition

Calories: 180kcalCarbohydrates: 45gProtein: 2gFat: 3gSaturated Fat: 1gSodium: 10mgFiber: 2gSugar: 30g

Notes

For added flavor, you can marinate the pineapple in the sugar mixture for 30 minutes before grilling. Serve with a drizzle of honey for extra sweetness if desired.

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