Mango Tajín Chili Cups
Mango Tajín Chili Cups are a refreshing fusion of sweet, tangy, and spicy flavors that create a delightful snack or appetizer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Snack/Appetizer
- Method: Chilling
- Cuisine: Fusion
Ingredients
Scale
- 2 ripe mangoes, diced
- 2 tsp Tajín seasoning
- 1 tsp chili powder (adjust to taste)
- 1 tbsp lime juice
- 2 tbsp fresh cilantro, chopped
- Pinch of salt
Instructions
- Prepare the mangoes by peeling and dicing them into small cubes.
- In a bowl, combine the diced mangoes with Tajín seasoning, chili powder, lime juice, salt, and chopped cilantro. Stir until well mixed.
- Cover the mixture and refrigerate for at least 30 minutes to let flavors meld.
- Serve in small cups or jars and garnish with additional Tajín or lime wedges if desired.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 25g
- Sodium: 40mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For added flavor, consider mixing in diced jalapeños for extra heat or drizzling honey for sweetness. Substitute mango with other fruits like pineapple or watermelon for variations.