Perfect No-Bake Rice Krispie Treats
Indulge in the delightful nostalgia of Perfect No-Bake Rice Krispie Treats, where crispy Rice Krispies meet gooey marshmallows and rich butter for an irresistible dessert. This easy-to-follow recipe creates a sweet treat that’s perfect for any occasion, bringing smiles and warmth to your home. Enjoy the satisfaction of crafting these delicious squares without turning on the oven—ideal for parties, snacks, or family gatherings!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 4 cups Rice Krispies
- 10 oz mini marshmallows
- 4 tbsp unsalted butter
- 1 tsp pure vanilla extract
Instructions
- In a large saucepan over low heat, melt the butter and mini marshmallows together until smooth, stirring continuously.
- Remove from heat and stir in the vanilla extract.
- Fold in the Rice Krispies until fully coated with the marshmallow mixture.
- Lightly grease a baking dish and press the mixture evenly into the dish with your hands or a spatula.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: - For added flavor, mix in a pinch of salt when melting the butter and marshmallows. - Customize by adding sprinkles, chocolate chips, or swapping Rice Krispies with other cereals like Fruity Pebbles for a fun twist.