White Chocolate Raspberry Charlotte Dream
White Chocolate Raspberry Charlotte Dream is a stunning dessert that combines rich white chocolate mousse with tart fresh raspberries, all elegantly layered between light ladyfinger cookies. This delightful treat not only looks impressive but is also easy to prepare, making it perfect for special occasions or cozy evenings at home. With its beautiful presentation and exquisite flavor balance, this charlotte will leave your guests in awe and begging for seconds.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 28 minute
- Yield: Serves 8
- Category: Dessert
- Method: Chilling
- Cuisine: French
Ingredients
Scale
- 24 ladyfinger cookies
- 8 oz high-quality white chocolate
- 2 cups fresh raspberries (divided)
- 1 cup heavy cream (chilled)
- 1/2 cup granulated sugar
- 1 tsp unflavored gelatin powder
- 1 tsp vanilla extract
Instructions
- Line a springform pan with parchment paper and arrange dipped ladyfingers around the edges.
- Melt white chocolate in a microwave-safe bowl in 20-second intervals until smooth.
- Whip heavy cream in a separate bowl until soft peaks form; fold in melted white chocolate.
- Gently incorporate half of the raspberries and bloomed gelatin mixed with warm water into the mousse.
- Layer half of the mousse in the pan, add remaining raspberries, then top with the rest of the mousse. Smooth out.
- Refrigerate for at least 4 hours or overnight until set. Remove from pan and garnish with extra raspberries before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 30g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: - For variations, substitute raspberries with strawberries or blueberries. - To enhance flavor, consider adding a splash of lemon juice or zest. - Leftovers can be stored in an airtight container in the fridge for up to three days.