Summer Sour Candy Frozen Grapes
Summer Sour Candy Frozen Grapes are the ultimate refreshing treat for hot days. These juicy, bite-sized grapes are coated in a tangy sour candy powder that adds a nostalgic burst of flavor. Perfect for parties or as a snack any time, they’re easy to make and can be customized with different flavors. Enjoy these fun, vibrant bites while soaking up the sun!
- Prep Time: 10 minutes
- Cook Time: 120 minutes (freezing)
- Total Time: 2 hours 10 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups seedless grapes (red or green)
- 1/2 cup sour candy powder (like citric acid)
- 1/4 cup granulated sugar
- 2 tablespoons water
Instructions
- Wash and thoroughly dry the grapes, removing any stems.
- In a bowl, mix sour candy powder and granulated sugar in equal parts.
- Gradually add water to create a syrupy consistency.
- Dip each grape into the syrup, ensuring an even coating.
- Place coated grapes on a parchment-lined baking sheet in a single layer.
- Freeze for at least 2 hours until solid.
Nutrition
- Serving Size: 10 grapes (100g)
- Calories: 120
- Sugar: 22g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: - Experiment with different flavored candies for varied tastes. - Substitute yogurt for candy powder for a healthier twist. - Store in an airtight container in the freezer to maintain freshness.