Strawberry and Blueberry Oreo Bars
Strawberry and Blueberry Oreo Bars are a delightful summer dessert that combines the rich flavors of crushed Oreos with fresh, juicy strawberries and blueberries. These bars feature a buttery cookie crust layered with a creamy filling that bursts with fruity goodness. Perfect for gatherings or as a sweet treat at home, they are incredibly easy to make and sure to impress family and friends.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C). In a bowl, mix crushed Oreos with melted butter until combined.
- Press the mixture firmly into the bottom of an ungreased baking dish and bake for 10 minutes.
- Beat cream cheese and powdered sugar together until smooth; add vanilla extract.
- Gently fold in sliced strawberries and blueberries, then spread this mixture over the cooled crust.
- Top with additional crushed Oreos for crunch and chill in the refrigerator for at least two hours.
- Once set, cut into squares and serve chilled.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: - For added zest, mix lemon juice into the cream cheese filling. - Substitute mascarpone cheese for cream cheese for a richer flavor. - Frozen berries can be used; ensure they are thawed and drained before adding.