Spicy Guava Jam & Cream Cheese Crostini
Indulge in the vibrant flavors of Spicy Guava Jam & Cream Cheese Crostini, where crunchy baguette slices meet a creamy layer of tangy cream cheese, topped with a sweet and spicy guava jam. This delightful appetizer is perfect for gatherings or cozy nights in, guaranteed to impress your guests and leave them craving more. With its beautiful presentation and irresistible taste, this dish is as Instagram-worthy as it is delicious.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Tropical
Ingredients
Scale
- 1 baguette (sliced into ½ inch pieces)
- 8 oz cream cheese (softened)
- ½ cup guava jam
- 1 fresh jalapeño (finely chopped)
- 2 tbsp lime juice (freshly squeezed)
- 2 tbsp cilantro (chopped)
Instructions
- Preheat oven to 400°F (200°C).
- Arrange baguette slices on a baking sheet, drizzle with olive oil, and sprinkle lightly with salt. Bake for about 10 minutes until golden brown.
- In a bowl, mix softened cream cheese with lime juice until smooth.
- In another bowl, combine guava jam with chopped jalapeño and cilantro.
- Spread cream cheese on each crostini and top generously with guava mixture.
- Serve immediately while warm.
Nutrition
- Serving Size: 1 crostini (30g)
- Calories: 100
- Sugar: 6g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: For added heat, sprinkle crushed red pepper flakes on top. Experiment with different breads like sourdough for unique textures.