Print

Slow Cooker Creamy Ranch Chicken

Slow Cooker Creamy Ranch Chicken is a comforting and flavorful dish that transforms simple ingredients into a mouthwatering meal. With tender chicken simmered in a rich creamy ranch sauce, this recipe creates a warm and inviting aroma that fills your home, making it perfect for busy weeknights or family gatherings. Enjoy this versatile dish served over rice or pasta, and watch it quickly become a family favorite!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 packet (1 oz) ranch dressing mix
  • 8 oz cream cheese
  • 1 cup low-sodium chicken broth
  • 2 tbsp fresh parsley, chopped

Instructions

  1. Gather all ingredients on the counter.
  2. Place chicken breasts in the slow cooker and sprinkle ranch dressing mix on top.
  3. Add dollops of cream cheese and pour in chicken broth.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is easily shredded.
  5. Shred the chicken with two forks in the slow cooker and stir everything until well combined.
  6. Serve over rice or pasta, garnished with fresh parsley.

Nutrition

Keywords: For extra flavor, sear the chicken before adding to the slow cooker. Feel free to add vegetables like carrots or potatoes for a complete meal. To spice things up, include diced jalapeños or hot sauce.