Print

Pina Colada Fluff

Pina Colada Fluff is a luscious, tropical dessert that captures the essence of summer in every bite. This light and airy treat combines creamy coconut and sweet pineapple, creating a refreshing experience perfect for gatherings or a cozy family dessert. With its vibrant colors and delightful texture, Pina Colada Fluff will impress guests and bring smiles all around. Easy to prepare, this fluffy delight is sure to become a favorite!

Ingredients

Scale
  • 2 cups heavy whipping cream
  • 1 cup sweetened condensed milk
  • 1 cup pineapple chunks (fresh or canned, drained)
  • 1 cup coconut flakes (sweetened or unsweetened)
  • 1 tsp vanilla extract

Instructions

  1. In a large bowl, whip the heavy cream until soft peaks form.
  2. In another bowl, mix the sweetened condensed milk and vanilla extract until combined.
  3. Gently fold the whipped cream into the condensed milk mixture.
  4. Carefully add in pineapple chunks and coconut flakes, folding gently to maintain fluffiness.
  5. Transfer to serving dishes, cover with plastic wrap, and chill in the refrigerator for at least two hours.
  6. Serve chilled, garnished with extra coconut flakes or maraschino cherries if desired.

Nutrition

Keywords: - For added texture, mix in chopped nuts or toasted coconut before chilling. - This recipe can be prepared a day in advance for enhanced flavor.