No-Bake Funfetti Cheesecake Bars
Indulge in the vibrant world of No-Bake Funfetti Cheesecake Bars! These creamy, colorful treats are a delightful combination of rich cheesecake and playful rainbow sprinkles. Perfect for any occasion, they require no baking and come together quickly for an impressive dessert that will leave your guests smiling. With their irresistible flavor and eye-catching appearance, these bars are the ultimate crowd-pleaser!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp pure vanilla extract
- 1 cup whipped topping, thawed
- 1/2 cup rainbow sprinkles
Instructions
- Prepare Your Pan: Line an 8×8 inch baking pan with parchment paper.
- Make the Crust: Combine graham cracker crumbs and melted butter in a bowl. Press this mixture firmly into the bottom of the prepared pan.
- Create the Filling: Beat softened cream cheese and sugar until smooth. Mix in vanilla extract and gently fold in whipped topping.
- Add Sprinkles: Stir rainbow sprinkles into the cheesecake mixture, then spread evenly over the crust.
- Chill: Cover with plastic wrap and refrigerate for at least 4 hours or overnight.
- Serve: Lift out using parchment overhang, slice into bars, and enjoy chilled.
Nutrition
- Serving Size: 1 bar (approximately 60g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: For added flavor, consider mixing in crushed cookies or fruit purees. Store leftover bars in an airtight container in the fridge for up to five days.