Neiman Marcus Chicken Casserole
Neiman Marcus Chicken Casserole is a comforting dish that combines tender chicken with a creamy sauce and a crispy topping, perfect for family gatherings or cozy weeknight dinners.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups shredded boneless, skinless chicken breasts (cooked)
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup sour cream
- 2 cups shredded cheese (cheddar and mozzarella)
- 1 cup French fried onions
- 1 tsp garlic powder
Instructions
- Preheat oven to 350°F (175°C) and spray a baking dish with nonstick cooking spray.
- Boil water in a large pot and cook chicken until it reaches an internal temperature of 165°F (about 15 minutes). Drain and shred the chicken.
- In a mixing bowl, combine shredded chicken, cream of mushroom soup, sour cream, garlic powder, and half of the cheese. Mix until well combined.
- Pour the mixture into the prepared baking dish. Top with remaining cheese and French fried onions.
- Bake for 30-35 minutes until golden brown and bubbly. Let sit for five minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 390
- Sugar: 2g
- Sodium: 840mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 21g
- Cholesterol: 90mg
Keywords: Substitute turkey for chicken or add vegetables like spinach or bell peppers for added nutrition. For an extra cheesy casserole, increase the amount of cheese used in the recipe. Leftovers can be stored in an airtight container in the fridge for up to three days.