Million Dollar Chicken Casserole
Million Dollar Chicken Casserole is the ultimate comfort food, delivering tender chicken enveloped in a rich, creamy sauce, topped with a crispy breadcrumb layer. This easy-to-make dish is perfect for family gatherings or potlucks, ensuring everyone leaves the table satisfied and asking for seconds. With simple ingredients you can easily customize, it transforms any ordinary meal into a delightful experience. Serve this casserole hot and enjoy its warm embrace on chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded sharp cheddar cheese
- 2 cups frozen mixed vegetables (thawed)
- 1 cup seasoned breadcrumbs
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C). Spray a baking dish with nonstick cooking spray.
- In a large bowl, season diced chicken breasts with salt, pepper, and optional paprika.
- In another bowl, mix cream of chicken soup, sour cream, garlic powder, and half of the cheddar cheese until smooth.
- Combine the seasoned chicken and thawed vegetables into the creamy mixture; stir well.
- Pour the mixture into the prepared baking dish and sprinkle breadcrumbs and remaining cheese on top.
- Bake for 30-35 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 3g
- Sodium: 820mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 95mg
Keywords: Feel free to customize this casserole by swapping out vegetables or using different cheeses based on your preferences. For an extra kick, consider mixing in some hot sauce or diced jalapeños.