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Hot Ham and Cheese Party Rolls

Hot Ham and Cheese Party Rolls are a delightful combination of savory ham and gooey Swiss cheese, all nestled within soft Hawaiian rolls. Perfect for any gathering, these bites are not only incredibly tasty but also incredibly easy to make. With just a few simple ingredients and straightforward steps, you can whip up a batch that will impress family and friends alike. Ideal for game day, movie nights, or casual get-togethers, these rolls are sure to be the star of the show!

Ingredients

Scale
  • 12 Hawaiian Sweet Rolls
  • 8 oz deli ham, sliced
  • 8 oz Swiss cheese, sliced
  • 1/2 cup unsalted butter, melted
  • 1 tsp garlic powder
  • 1 tbsp poppy seeds

Instructions

  1. Preheat oven to 350°F (175°C) and lightly grease a baking dish.
  2. Slice the Hawaiian rolls in half horizontally while keeping them connected at the seams. Place the bottom half in the greased dish.
  3. Layer deli ham evenly across the bottom half of the rolls and top with Swiss cheese slices.
  4. Place the top half of the rolls over the cheese layer.
  5. In a bowl, combine melted butter, garlic powder, and poppy seeds. Brush generously over the tops of the assembled rolls.
  6. Bake for 15-20 minutes until golden brown and bubbly.

Nutrition

Keywords: Customize your rolls by using turkey or roast beef instead of ham. Try different types of cheese like pepper jack or provolone for added flavor. Add sautéed vegetables such as onions or bell peppers for extra texture.