Honey Banana Grilled Cheese Sandwich
Honey Banana Grilled Cheese Sandwiches are a comforting twist on a classic favorite. Combining gooey melted cheese with sweet, caramelized bananas and a drizzle of pure honey, this sandwich creates a delightful experience for your taste buds. Perfect for brunch gatherings or a quick snack, it brings warmth and nostalgia to every bite. Whether enjoyed solo or paired with soup, this easy-to-make dish is sure to impress family and friends alike.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 1 serving 1x
- Category: Snack
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 slices sourdough bread
- 2 oz sharp cheddar cheese (or mozzarella)
- 1 medium ripe banana, sliced
- 1 tbsp pure honey
- 1 tbsp unsalted butter
Instructions
- Preheat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- Place one slice in the skillet, butter-side down. Layer with cheese and banana slices, drizzling honey on top. Cover with the second slice, butter-side up.
- Grill for 3-4 minutes until golden brown, then flip and cook until the other side is browned and cheese has melted.
- Remove from heat, let cool slightly, slice diagonally, and drizzle with extra honey before serving.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 14g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 45mg
Keywords: For added crunch, sprinkle nuts or cinnamon between the layers. Substitute brie or goat cheese for a gourmet twist. To store leftovers, wrap in parchment paper and refrigerate; reheat on low heat to retain crispiness.