Irresistible Easy S’mores Hand Pies Recipe You’ll Love

The moment you take a bite of these Easy S’mores Hand Pies, your taste buds will be transported straight to a cozy campfire under the stars. Imagine the gooey chocolate melting alongside sweet marshmallows, all encased in a flaky golden crust. Now that’s what I call a dessert that serenades your inner child while giving your adult self a warm hug.

These delightful hand pies aren’t just for camping trips or backyard bonfires; they’re perfect for parties, movie nights, or whenever you need a quick and delicious treat that brings smiles to faces. Trust me, when you serve these to friends or family, you’ll become the rockstar chef of the evening!

Ingredients for Easy S’mores Hand Pies

Here’s what you’ll need to make this delicious dish:

• Pie Crusts: You can use store-bought refrigerated pie crusts for convenience or make your own from scratch if you’re feeling adventurous.

• Chocolate Chips: Use semi-sweet or milk chocolate chips for that classic s’mores flavor; dark chocolate is also great if you prefer something richer.

• Marshmallows: Mini marshmallows work best as they fit easily into the hand pies without overwhelming them.

• Egg Wash: A mixture of egg and water helps give the hand pies that beautiful golden color when baked.

• Graham Cracker Crumbs: Crush them up to sprinkle inside the pies, adding an authentic s’mores crunch.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Easy S’mores Hand Pies

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat and Prepare

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper so your hand pies don’t stick like gum on your shoe.

Step 2: Roll Out the Dough

Unroll your pie crusts on a lightly floured surface. Using a round cutter (or an innocent-looking coffee cup), cut out circles about four inches wide.

Step 3: Assemble Your Filling

In each circle, place about one tablespoon of chocolate chips, one tablespoon of mini marshmallows, and some graham cracker crumbs. Be careful not to overstuff; we want hand pies, not hand grenades!

Step 4: Seal It Up

Moisten the edges of each circle with egg wash and fold them over. Press firmly to seal and crimp the edges using a fork. You want these guys tightly secured; we can’t have any runaway gooeyness here!

Step 5: Egg Wash and Bake

Brush the tops with more egg wash for that shiny finish. Place them on your prepared baking sheet and bake for about 15-20 minutes until golden brown and puffy.

Step 6: Cool and Serve

Let them cool slightly before diving in; trust me on this! Transfer to plates and enjoy while they’re still warm for maximum gooey chocolate enjoyment.

Now you have it! These Easy S’mores Hand Pies are not just easy—they’re an adventure wrapped in dough! Whether you’re reminiscing about summer nights by the fire or creating new memories around the dinner table, these little pockets of joy are sure to please everyone. So grab some napkins because things might get messy—and delicious!

Perfecting the Cooking Process

Start by preparing your pie crust first. While it chills, melt chocolate and marshmallows together for that ooey-gooey filling. Once your crust is ready, assemble the pies and bake until golden brown for perfect results.

Add Your Touch

Feel free to swap out chocolate for peanut butter or add crushed graham crackers into the filling for extra crunch. You can also experiment with flavored marshmallows or even drizzle some caramel on top before serving.

Storing & Reheating

Store any leftover Easy S’mores Hand Pies in an airtight container at room temperature for up to two days. To reheat, pop them in a toaster oven for a few minutes until warm and crispy.

Sometimes, I whip up these Easy S’mores Hand Pies just to impress my friends at game night. Their faces light up as they take that first bite—it’s like winning the dessert lottery!

FAQs :

What are Easy S’mores Hand Pies?

Easy S’mores Hand Pies are delightful portable treats that combine the classic flavors of s’mores into a convenient pastry form. These hand pies feature a flaky crust filled with chocolate and gooey marshmallow, replicating the beloved campfire dessert. They are perfect for picnics, gatherings, or a sweet snack anytime. Plus, this recipe is simple enough for bakers of all skill levels to enjoy.

How do I store Easy S’mores Hand Pies?

To keep your Easy S’mores Hand Pies fresh, store them in an airtight container at room temperature for up to three days. If you want to keep them longer, consider refrigerating them for about a week or freezing them for up to a month. When ready to eat, simply reheat in the oven or microwave until warm and enjoy their delicious flavors.

Can I customize the filling of Easy S’mores Hand Pies?

Absolutely! You can customize your Easy S’mores Hand Pies by adding different fillings such as peanut butter, caramel sauce, or even fruit jams. Feel free to experiment with various chocolate types like dark chocolate or white chocolate for unique flavor combinations. The versatility of this recipe allows you to make it your own!

Are Easy S’mores Hand Pies suitable for kids?

Yes, Easy S’mores Hand Pies are not only kid-friendly but also fun to make together as a family activity. Children can help with assembling and sealing the pies, making it an enjoyable experience. Plus, the sweet taste and easy-to-eat shape make these treats a hit among kids of all ages.

Conclusion for Easy S’mores Hand Pies :

In summary, Easy S’mores Hand Pies offer a fun and simple way to enjoy the classic s’mores flavor in a portable format. With just a few ingredients and minimal preparation time, anyone can create these delightful pastries at home. Whether you choose to share them at gatherings or savor them alone, they promise satisfaction and sweetness in every bite!