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Delicious Garlic Bacon Ranch Chicken Wraps

Delight in the mouthwatering experience of Delicious Garlic Bacon Ranch Chicken Wraps. This easy-to-make dish combines juicy chicken breasts, crispy bacon, and zesty ranch dressing, all wrapped in soft tortillas. With vibrant veggies enhancing the flavor and texture, these wraps are perfect for weeknight dinners or casual gatherings.

Ingredients

Scale
  • 3 boneless, skinless chicken breasts (about 1.5 lbs)
  • 6 slices crispy bacon
  • 2 tablespoons fresh minced garlic
  • ½ cup ranch dressing
  • 4 large flour tortillas
  • 1 cup fresh lettuce, shredded
  • 1 medium tomato, diced
  • 1 avocado, sliced (optional)
  • 1 tablespoon olive oil

Instructions

  1. 1. Prep Your Ingredients: Dice chicken into bite-sized pieces.
  2. 2. Cook the Bacon: In a skillet over medium heat, cook bacon until crispy. Drain on paper towels and reserve 1 tablespoon of grease.
  3. 3. Sauté the Chicken: In the same skillet with bacon grease, add chicken and garlic. Cook until browned and cooked through (7-10 minutes). Season with salt and pepper.
  4. 4. Mix in Ranch: Stir ranch dressing into the cooked chicken until evenly coated; simmer for an additional minute.
  5. 5. Assemble Your Wraps: On each tortilla, layer lettuce, chicken mixture, diced tomatoes, and bacon bits.
  6. 6. Roll It Up: Wrap tortillas tightly like burritos; slice in half if desired. Serve with extra ranch dressing on the side.

Nutrition

Keywords: For a healthier option, use whole wheat tortillas or lettuce wraps. Experiment with different proteins like turkey or tofu for variety. Add jalapeños for an extra spicy kick or cheese for added richness.