Print

Deep Dish Meatball Pizza

Print Recipe

Deep Dish Meatball Pizza is a comforting and indulgent twist on the classic pizza. With its thick, buttery crust filled with gooey mozzarella cheese, savory meatballs, and rich marinara sauce, this dish is perfect for gatherings or cozy nights in. This recipe is easy to follow and guarantees a satisfying meal that impresses family and friends alike. Get ready to savor every delicious bite!

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • 1 cup warm water (110°F)
  • 2 tbsp olive oil
  • 1 lb ground beef
  • 2 tsp Italian seasoning
  • 2 cups shredded mozzarella cheese
  • 1 can (28 oz) crushed tomatoes
  • 3 garlic cloves, minced

Instructions

  1. Prepare the Dough: In a large bowl, combine warm water and yeast; let sit until frothy (about 5 minutes). Mix in flour, olive oil, and salt until a dough forms.
  2. Let It Rise: Knead the dough on a floured surface for about 5 minutes. Place in an oiled bowl, cover with plastic wrap, and let rise in a warm place for about 1 hour or until doubled in size.
  3. Make Meatballs: Mix ground beef with Italian seasoning and salt in another bowl. Roll into 1-inch balls and bake at 375°F on a lined baking sheet for about 20 minutes until browned.
  4. Cook the Sauce: Sauté minced garlic in a saucepan over medium heat until fragrant (about 1 minute). Add crushed tomatoes and simmer for about 10 minutes.
  5. Assemble Your Pizza: Preheat oven to 425°F. Spread risen dough into a greased deep-dish pan. Layer mozzarella cheese on the bottom, followed by meatballs and sauce.
  6. Bake: Bake for about 35 to 40 minutes until golden brown on top.

Nutrition

Keywords: Swap turkey or chicken for meatballs for a lighter option. Experiment with different cheeses like provolone or gouda. Add veggies such as bell peppers or olives for extra flavor.

Find it online: https://flavorsecret.com/irresistible-deep-dish-meatball-pizza-recipe-for-pizza-lovers/