Delightful Crudités Platter
Elevate your gatherings with a stunning Crudités Platter, featuring a vibrant array of fresh vegetables paired with creamy dips. This colorful display is not only visually appealing but also packed with nutrients, making it the perfect healthy appetizer or snack for any occasion. Impress your guests and entice their taste buds with this easy-to-prepare dish that guarantees smiles all around!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 16 minute
- Yield: Serves 6
- Category: Appetizer
- Method: No cooking required
- Cuisine: Various
Ingredients
Scale
- 1 cup baby carrots
- 1 cup cucumber, sliced
- 1 cup bell peppers (mixed colors), cut into strips
- 1 cup cherry tomatoes, halved
- 1 cup celery sticks, cut into pieces
- 1 cup hummus (store-bought or homemade)
- 1 cup ranch dressing (store-bought or homemade)
Instructions
- Wash all vegetables thoroughly. Peel the baby carrots if desired.
- Cut cucumbers and bell peppers into bite-sized pieces, removing seeds from the bell peppers.
- Arrange the prepared veggies on a large platter or wooden board creatively.
- Place small bowls filled with hummus and ranch dressing among the vegetables for easy access.
- Garnish with fresh herbs like parsley or dill for an aromatic touch.
- Serve immediately and enjoy!
Nutrition
- Serving Size: Approximately 1 cup of mixed vegetables with dips (150g)
- Calories: 120
- Sugar: 7g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Customize your platter by including seasonal veggies such as radishes or snap peas. Try different dips like tzatziki or spicy salsa to cater to diverse tastes. For optimal freshness, prepare the veggies a few hours in advance and store them covered in the fridge.