Irresistible Creamed Corn Bake with Jalapeño & Cheese Recipe

The aroma of Creamed Corn Bake with Jalapeño & Cheese wafts through the house like a cozy hug. Imagine biting into a warm, cheesy delight where sweet corn kernels dance with a kick of jalapeño – it’s heaven on a plate. This dish isn’t just food; it’s an experience that makes your taste buds sing and your heart do a little jig.

Whenever I whip up this creamy sensation, I’m transported back to family gatherings where laughter and deliciousness filled the air. My Aunt Edna claimed she invented this recipe, which is probably true because she had a knack for turning simple ingredients into culinary masterpieces. Perfect for potlucks, barbecues, or those lazy Sunday dinners when you want to indulge without breaking a sweat, this dish promises to be the star of any table.

Ingredients for Creamed Corn Bake with Jalapeño & Cheese

Here’s what you’ll need to make this delicious dish:

• Canned Creamed Corn: Choose high-quality creamed corn for maximum creaminess; it forms the base of our delightful bake.

• Fresh Corn Kernels: If you can get fresh corn off the cob, use it! It adds texture and sweetness.

• Jalapeños: Fresh jalapeños bring the heat; feel free to adjust based on your spice tolerance.

• Shredded Cheddar Cheese: A blend of sharp and mild cheddar works wonders to give that gooey cheesiness we crave.

• Milk: Whole milk adds richness; you can substitute with any milk you prefer.

• Eggs: Eggs help bind everything together and add a lovely fluffy texture when baked.

• Butter: Melted butter enhances flavor while ensuring that crispy top we all love.

• Salt & Pepper: Seasoning is key; don’t forget to add these staples to taste!

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Creamed Corn Bake with Jalapeño & Cheese

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Get ready for that cheesy goodness because it’s about to get real!

Step 2: Prepare Your Baking Dish

Spray a baking dish with nonstick cooking spray or lightly butter it. This ensures easy serving later.

Step 3: Mix the Ingredients

In a large bowl, combine creamed corn, fresh corn kernels, diced jalapeños, shredded cheese, milk, eggs, melted butter, salt, and pepper. Stir well until everything is evenly blended.

Step 4: Pour and Spread

Pour the mixture into your prepared baking dish. Spread it out evenly so every bite gets equal love.

Step 5: Bake Until Golden

Place the dish in the preheated oven and bake for about 45-50 minutes or until the top is golden brown and bubbly.

Step 6: Serve It Up

Once done, take it out of the oven (don’t burn your hands!), let it cool for a few minutes, then scoop generous portions onto plates. Drizzle with some extra cheese if you’re feeling indulgent!

Now gather around the table and enjoy this delightful Creamed Corn Bake with Jalapeño & Cheese — it’s sure to become a favorite!

Perfecting the Cooking Process

Start by preheating your oven and prepping the ingredients. Sauté the jalapeños for added flavor, then combine them with corn, cheese, and cream before transferring everything to your baking dish. Bake until bubbly and golden for the perfect creamed corn experience.

Add Your Touch

Feel free to swap out jalapeños for bell peppers if you prefer less heat or add some crispy bacon bits for an extra savory punch. You can also experiment with different types of cheese to create your ideal flavor profile!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the oven at 350°F until warmed through, ensuring it retains that creamy goodness.

Sometimes I whip up this Creamed Corn Bake just to hear my friends’ delighted reactions. Last time, one of them said it was like “a cheesy fiesta in my mouth,” and honestly, who doesn’t want that?

FAQs :

What ingredients do I need for Creamed Corn Bake with Jalapeño & Cheese?

For a delicious Creamed Corn Bake with Jalapeño & Cheese, gather fresh corn kernels, cream cheese, shredded cheddar cheese, diced jalapeños, and eggs. You will also need milk, salt, and pepper for seasoning. This combination creates a creamy texture that blends perfectly with the spicy kick of jalapeños. Using fresh corn enhances the flavor, but you can opt for frozen corn if necessary. Ensure your cheeses are high-quality for the best melting experience.

How long does it take to make Creamed Corn Bake with Jalapeño & Cheese?

Preparing Creamed Corn Bake with Jalapeño & Cheese typically takes about 15 minutes. After mixing your ingredients, bake it in the oven for approximately 30-35 minutes at 350°F (175°C). The total time from prep to serving is around 50 minutes, making this dish perfect for a quick side or appetizer. Make sure to check the doneness by inserting a toothpick; it should come out clean when ready.

Can I make Creamed Corn Bake with Jalapeño & Cheese ahead of time?

Yes, you can prepare Creamed Corn Bake with Jalapeño & Cheese in advance. Simply mix all your ingredients and transfer them to a baking dish. Cover it tightly and refrigerate for up to 24 hours before baking. When you’re ready to serve, just pop it in the oven. If baked from chilled, you may need to add an extra few minutes to the cooking time to ensure it’s heated through completely.

What can I serve with Creamed Corn Bake with Jalapeño & Cheese?

Creamed Corn Bake with Jalapeño & Cheese pairs beautifully with various dishes. Consider serving it alongside grilled meats like chicken or steak for a hearty meal. It also complements barbecue dishes well or can be served at potlucks as a crowd-pleaser. Add a simple green salad or coleslaw on the side for freshness and crunch.

Conclusion for Creamed Corn Bake with Jalapeño & Cheese :

Creamed Corn Bake with Jalapeño & Cheese is a delightful dish packed with flavor and comfort. Using simple ingredients like fresh corn, creamy cheeses, and spicy jalapeños creates an irresistible combination. This recipe is easy to prepare and makes for an excellent side dish or appetizer at gatherings. Remember, you can prepare it ahead of time for convenience. Enjoy this delicious bake hot from the oven, and watch your guests come back for seconds!