Irresistible Chipotle Cheesy Chicken Pasta Recipe

Recipe By:
Jennifer Shear

Posted:

Updated:

The aroma of Chipotle Cheesy Chicken Pasta wafts through the air, making your mouth water in anticipation. Imagine creamy cheese mingling with spicy chipotle flavors, enveloping tender chicken and perfectly cooked pasta in a warm embrace.

Now picture yourself seated at the dinner table, laughter swirling around you as everyone digs into this dish. It’s the ultimate comfort meal, perfect for cozy nights in or lively gatherings with friends.

Why You'll Love This Recipe

  • This dish is super easy to whip up, so you’ll have more time to relax and enjoy your meal.
  • The flavor combination of smoky chipotle and rich cheese creates an explosion of taste that will leave you wanting more.
  • Visually, it’s a feast for the eyes with its vibrant colors and creamy texture.
  • Plus, you can customize it easily—add veggies or swap proteins based on what you have at home!

Ingredients for Chipotle Cheesy Chicken Pasta

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Aim for about 3-4 chicken breasts to serve four hungry people; adjust based on your crew’s appetite.

  • Pasta (Fusilli or Penne): Choose your favorite type; these shapes hold sauce wonderfully and add a fun twist to every bite.

  • Chipotle Peppers in Adobo Sauce: These little firecrackers pack a smoky punch; use them to control the spice level according to your taste.

  • Heavy Cream: This ingredient brings richness and creaminess; don’t skimp—your taste buds will thank you!

  • Shredded Cheddar Cheese: Go for sharp cheddar for maximum flavor impact; it melts beautifully into the sauce.

  • Fresh Spinach: A handful of spinach adds color and nutrition—plus, it wilts down nicely into the pasta.

For the Sauce:

  • Garlic Cloves: Fresh garlic is best here; it infuses the dish with a wonderful aroma and flavor.

  • Chicken Broth: Use low-sodium broth to keep the dish flavorful without overwhelming saltiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Chipotle Cheesy Chicken Pasta

How to Make Chipotle Cheesy Chicken Pasta

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add your pasta and cook until al dente according to package instructions—usually about eight minutes. Drain it and set aside while you work on the sauce.

Step 2: Sauté the Chicken

In a large skillet over medium heat, add a drizzle of olive oil. Season the chicken breasts with salt and pepper before placing them in the skillet. Cook until golden brown on both sides—about six minutes per side—and ensure they are cooked through. Remove from heat and let them rest before slicing.

Step 3: Prepare the Sauce

In that same skillet, toss in minced garlic and sauté until fragrant—about one minute. Then add chopped chipotle peppers along with their adobo sauce; stir for another minute to combine those smoky flavors!

Step 4: Combine Ingredients

Pour in heavy cream and chicken broth into your skillet mixture. Stir well while bringing it to a gentle simmer. Toss in shredded cheddar cheese slowly while stirring until melted and smooth.

Step 5: Add Spinach & Pasta

Now it’s time for some greens! Add fresh spinach into your sauce and stir until wilted down—just two minutes should do it! Finally, mix in your drained pasta until everything is coated beautifully.

Step 6: Serve It Up

Transfer portions onto plates or into bowls and sprinkle extra cheese on top if you’re feeling indulgent! Drizzle some additional adobo sauce if you’re craving more heat.

This delightful Chipotle Cheesy Chicken Pasta will surely become a new favorite in your household! Enjoy every cheesy bite as you gather around with loved ones for yet another memorable meal together!

You Must Know

  • This Chipotle Cheesy Chicken Pasta is not just a meal; it’s a celebration in a bowl.
  • With creamy goodness and a spicy kick, it’s perfect for impressing guests or enjoying a cozy night in.
  • Customize it with your favorite veggies for an extra pop of color and flavor!

Perfecting the Cooking Process

Start by searing the chicken to lock in those juicy flavors, then cook the pasta while preparing the creamy chipotle sauce. This efficient sequence ensures every component comes together beautifully without overcooking anything.

Add Your Touch

Feel free to swap out the pasta for zoodles or whole grain options for a healthier twist. Add veggies like bell peppers or spinach, or sprinkle in some extra cheese if you really want to indulge!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it up on the stovetop with a splash of milk to revive that creamy texture.

Chef's Helpful Tips

  • Always use fresh ingredients for the best flavor; they make all the difference!
  • Don’t rush the sauce—allow it to simmer for maximum creaminess.
  • And remember, spice levels can vary, so taste as you go!

Sharing this recipe with friends at a potluck turned into a hilarious competition over who could finish their bowl first. Spoiler alert: I lost but gained plenty of new fans for my cooking!

FAQs:

What ingredients do I need for Chipotle Cheesy Chicken Pasta?

To prepare Chipotle Cheesy Chicken Pasta, you will need chicken breasts, pasta of your choice, chipotle peppers in adobo sauce, cream cheese, shredded cheddar cheese, garlic, onion, and your favorite spices. You can also add bell peppers or spinach for extra nutrition. This combination creates a creamy and spicy sauce that perfectly coats the pasta.

How long does it take to make Chipotle Cheesy Chicken Pasta?

Making Chipotle Cheesy Chicken Pasta is quick and easy. The preparation time takes about 15 minutes, while the cooking process usually takes around 20 to 25 minutes. In less than an hour, you can enjoy a delicious and satisfying meal that bursts with flavor. Perfect for busy weeknights!

Can I customize the spice level in Chipotle Cheesy Chicken Pasta?

Absolutely! You can adjust the spice level of your Chipotle Cheesy Chicken Pasta according to your preference. If you like it milder, use fewer chipotle peppers or substitute them with mild salsa. For more heat, add additional peppers or even some cayenne pepper. Customize it to fit your taste!

Is Chipotle Cheesy Chicken Pasta suitable for meal prep?

Yes! Chipotle Cheesy Chicken Pasta is perfect for meal prep. You can cook a large batch and store it in airtight containers in the fridge for up to four days. Reheat portions as needed during the week for a quick and tasty meal. It freezes well too if you want to save some for later.

Conclusion for Chipotle Cheesy Chicken Pasta:

In conclusion, Chipotle Cheesy Chicken Pasta offers a delightful blend of flavors that everyone will love. With simple ingredients and a straightforward cooking process, this dish becomes a go-to option for busy nights. Remember to adjust the spice level to suit your preferences and consider making extra for meal prep convenience. Enjoy this creamy and cheesy pasta dish as a satisfying family favorite!

Print

Chipotle Cheesy Chicken Pasta

Chipotle Cheesy Chicken Pasta is a deliciously creamy dish that combines tender chicken, pasta, and smoky chipotle flavors in a rich sauce. Perfect for cozy nights or lively gatherings, this recipe is not only easy to prepare but also customizable with your favorite vegetables. Each bite offers a delightful explosion of taste, making it a family favorite you’ll want to enjoy again and again.

  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Sautéing
  • Cuisine: Mexican

Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1.5 lbs)
  • 8 oz fusilli or penne pasta
  • 23 chipotle peppers in adobo sauce
  • 1 cup heavy cream
  • 1 cup shredded sharp cheddar cheese
  • 2 cups fresh spinach
  • 3 cloves garlic, minced
  • 1 cup low-sodium chicken broth
  • Salt and pepper to taste
  • Olive oil for cooking

Instructions

  1. Cook pasta according to package instructions until al dente. Drain and set aside.
  2. Heat olive oil in a skillet over medium heat. Season chicken with salt and pepper; cook until golden brown on both sides (about 6 minutes per side). Slice and set aside.
  3. In the same skillet, sauté garlic until fragrant (about 1 minute). Add chopped chipotle peppers; stir for another minute.
  4. Pour in heavy cream and chicken broth; bring to a gentle simmer. Stir in cheddar cheese until melted and smooth.
  5. Add spinach; stir until wilted (about 2 minutes). Mix in cooked pasta until well coated.
  6. Serve topped with extra cheese or adobo sauce if desired.

Nutrition

  • Serving Size: 1 cup (250g)
  • Calories: 550
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 130mg

Keywords: Adjust spice levels by varying the number of chipotle peppers used. Substitute pasta with zoodles or whole grain options for a healthier twist. Store leftovers in an airtight container in the fridge for up to three days.

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