Chicken Caesar Sliders
Chicken Caesar Sliders are the ultimate crowd-pleaser, combining tender chicken, creamy Caesar dressing, and crisp lettuce all tucked into soft slider buns. Perfect for any occasion, these sliders deliver bold flavors in every bite. Whether it’s game night or a simple family dinner, they’re sure to leave everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 6 (12 sliders total) 1x
- Category: Main
- Method: Grilling/Sautéing
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- ½ cup creamy Caesar dressing
- 12 slider buns
- 2 cups fresh romaine lettuce, chopped
- ½ cup Parmesan cheese, shredded
- 2 tbsp olive oil
- 3 garlic cloves, minced
- Juice of 1 lemon
- Freshly cracked black pepper to taste
Instructions
- Preheat your grill or skillet over medium heat. Season chicken breasts with salt and pepper and drizzle with olive oil.
- Grill or sauté chicken for 6-7 minutes per side until golden brown and cooked through. Let rest briefly before shredding.
- In a large bowl, mix shredded chicken with Caesar dressing, minced garlic, and lemon juice until well combined.
- Slice slider buns in half and layer with romaine lettuce and the chicken mixture. Top with Parmesan cheese.
- Serve warm and enjoy!
Nutrition
- Serving Size: 2 sliders (140g)
- Calories: 370
- Sugar: 2g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg
Keywords: For added flavor, consider marinating the chicken in Caesar dressing for an hour prior to cooking. Feel free to swap chicken with grilled shrimp or crispy tofu for a different twist. To keep buns fresh, assemble sliders right before serving.