Cheesy Tomato Spinach Beef Tortilla Bake
Cheesy Tomato Spinach Beef Tortilla Bake is a delightful fusion of flavors that combines hearty ground beef, fresh spinach, and vibrant tomatoes, all wrapped in warm tortillas and topped with gooey cheese. Perfect for family dinners or casual get-togethers, this dish promises to impress with its rich taste and beautiful presentation. Enjoy layers of comfort food goodness that will have everyone asking for seconds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 4 large flour tortillas
- 2 cups fresh baby spinach
- 1 can (14.5 oz) fire-roasted diced tomatoes
- 2 cups shredded mozzarella and cheddar cheese blend
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp oregano
- 2 tbsp olive oil
- Salt & pepper to taste
Instructions
- Preheat your oven to 375°F (190°C) and grease a large baking dish.
- In a skillet over medium heat, heat olive oil. Sauté onions and garlic until translucent, about 3-5 minutes.
- Add ground beef; cook until browned, seasoning with salt, pepper, chili powder, cumin, and oregano.
- Stir in spinach until wilted, then add diced tomatoes with their juices; simmer briefly.
- Layer tortillas in the baking dish, followed by half the beef mixture and cheese. Repeat layers two more times and finish with cheese on top.
- Bake uncovered for 25-30 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 slice (200g)
- Calories: 350
- Sugar: 3g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 21g
- Cholesterol: 70mg
Keywords: Substitute ground turkey or chicken for a lighter option. For extra cheesiness, layer different cheeses throughout the bake. Serve with a fresh salad or Mexican street corn for a delightful meal.