Irresistible Caramel Apple Cookie Skillet Recipe Delight

Name: Caramel Apple Cookie Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 cup brown sugar; 1/4 cup granulated sugar; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup unsalted butter, room temperature; 1 large egg, room temperature; 1 tsp vanilla extract; 1 cup apple slices (Granny Smith or Honeycrisp); 1/2 tsp cinnamon; 1/4 cup caramel sauce (store-bought or homemade)

Recipe By:

Alison Shear

Posted:

August 8, 2025

Updated:

August 8, 2025

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The sweet aroma of baked cookies fills the air, mingling with the rich scent of caramel and warm apples, creating a symphony of flavors that makes your taste buds dance. Imagine digging into a gooey Caramel Apple Cookie Skillet, where each bite offers the perfect blend of soft cookie dough, tart apple pieces, and a drizzle of luscious caramel. This dessert is not just food; it’s an experience that transforms any gathering into a cozy celebration.

Picture this: it’s a crisp autumn evening, and you have friends gathered around for movie night. You pull this stunning skillet from the oven, and suddenly everyone forgets their popcorn cravings. This Caramel Apple Cookie Skillet becomes the star of the show—perfect for those moments when you want to impress without spending all day in the kitchen. Your taste buds will be begging for more, I promise!

Why You'll Love This Recipe

This Caramel Apple Cookie Skillet is incredibly easy to prepare, ensuring anyone can whip it up without breaking a sweat.
The delightful mix of flavors and textures creates an indulgent treat that is visually stunning and smells divine.
Perfect for autumn gatherings or cozy family nights, you can customize it with various toppings like nuts or whipped cream to suit your taste.

Ingredients for Caramel Apple Cookie Skillet

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: The base of our cookie dough; sifted flour ensures a light texture.
Brown Sugar: Adds moisture and rich flavor; light or dark works beautifully.
Granulated Sugar: For sweetness that complements the brown sugar perfectly.
Baking Soda: Helps our cookies rise and achieve that perfect chewy texture.
Salt: Just a pinch enhances all the flavors in our skillet cookie.
Unsalted Butter: Use room temperature butter for easy mixing and great flavor.
Egg: Binds everything together; room temperature eggs mix more easily.
Vanilla Extract: A splash adds warmth and depth to your cookie dough.

For the Topping:

Apple Slices: Use fresh apples like Granny Smith or Honeycrisp for tartness that balances sweetness.
Cinnamon: A sprinkle brings out the flavors in both apples and caramel.
Caramel Sauce: Store-bought or homemade, drizzled on top for an indulgent finish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Caramel Apple Cookie Skillet

How to Make Caramel Apple Cookie Skillet

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grab your trusty cast-iron skillet (or any oven-safe skillet) and set it aside.

Step 2: Mix Dry Ingredients

In a large bowl, whisk together flour, baking soda, salt, and cinnamon until combined. This will help evenly distribute those leavening agents.

Step 3: Cream Butter and Sugars

In another bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy. Add in the egg and vanilla extract; mix until smooth.

Step 4: Combine Wet & Dry Ingredients

Gradually add the dry mixture into the wet mixture. Stir until just combined; don’t overmix! Fold in apple slices gently so they stay intact.

Step 5: Bake

Spread your cookie dough evenly in the skillet. Bake in preheated oven for about 25-30 minutes until golden brown but still soft in the center.

Step 6: Top with Caramel

Remove from oven and immediately drizzle with caramel sauce while it’s hot. Let cool slightly before serving.

Transfer to plates or serve directly from the skillet with extra caramel on top for the perfect finishing touch!

When you dig into this Caramel Apple Cookie Skillet, each bite is a delightful explosion of flavors reminiscent of fall festivities while being comforting like grandma’s hugs. Whether you’re celebrating a holiday or just having one of those days where ice cream doesn’t quite cut it—this dessert does wonders! So grab your friends (and some spoons) because it’s time to indulge!

You Must Know

This delightful Caramel Apple Cookie Skillet takes dessert to a whole new level.
It’s gooey, sweet, and perfect for sharing (or not).
The best part?
It’s as easy to whip up as it is to devour.
Serve it warm with ice cream, and watch everyone swoon!

Perfecting the Cooking Process

Start by preheating your oven while you mix the cookie dough. Once it’s ready, layer the apples and caramel in a skillet before adding the dough on top. Bake until golden brown for that perfect blend of chewy and crispy.

Add Your Touch

Feel free to swap out apples for pears or even add nuts for a delightful crunch. A sprinkle of cinnamon can elevate flavors, or try drizzling some chocolate over the top for an extra indulgent twist!

Storing & Reheating

Store any leftovers in an airtight container at room temperature for up to two days. To reheat, pop it in a preheated oven at 350°F for about 10 minutes, ensuring you revive that gooey goodness.

Chef's Helpful Tips

Use room temperature butter for smoother dough mixing.
Don’t skip the chilling step; it prevents spreading and ensures a thicker cookie.
Lastly, watch closely at the end of baking; nobody likes burnt edges!

Sometimes I whip this Caramel Apple Cookie Skillet up when friends come over, and their reactions never get old—it’s like watching kids on Christmas morning when they take that first bite!

FAQs :

What ingredients are needed for Caramel Apple Cookie Skillet?

To make Caramel Apple Cookie Skillet, you will need essential ingredients such as all-purpose flour, brown sugar, granulated sugar, baking soda, salt, butter, and vanilla extract. You’ll also need fresh apples, preferably Granny Smith or Honeycrisp for a balance of tartness and sweetness. Don’t forget the caramel sauce and optional toppings like ice cream and chopped nuts. Each ingredient plays a crucial role in achieving that perfect cookie texture and flavor.

How long does it take to prepare Caramel Apple Cookie Skillet?

The preparation time for Caramel Apple Cookie Skillet is relatively short. Typically, it takes about 15 minutes to gather and mix all your ingredients. Baking in the oven usually takes around 25 to 30 minutes until the edges turn golden brown and the center remains soft. Including cooling time, you can expect the entire process to take about an hour before you can enjoy this delicious dessert.

Can I make Caramel Apple Cookie Skillet in advance?

Yes, you can prepare Caramel Apple Cookie Skillet in advance! You have a couple of options: either prepare the dough ahead of time and store it in the refrigerator for up to 24 hours or bake the skillet cookie and store it at room temperature for a day or two. Just reheat individual slices in the microwave if needed. This makes it a convenient dessert option when hosting gatherings or special occasions.

What are some variations of Caramel Apple Cookie Skillet?

There are numerous ways to customize your Caramel Apple Cookie Skillet! Try adding nuts like walnuts or pecans for extra crunch. Experiment with different types of apples for varied flavors. You can even swap out some regular flour for whole wheat flour for a healthier twist. Additionally, incorporating spices like cinnamon or nutmeg enhances the fall flavors of this delightful dessert.

Conclusion for Caramel Apple Cookie Skillet :

Caramel Apple Cookie Skillet is a delightful dessert that combines classic flavors into a warm treat perfect for sharing. With easy-to-find ingredients and straightforward preparation steps, anyone can create this indulgent dish. Remember to adjust your apple choice based on personal preference and feel free to get creative with toppings. Whether enjoyed on its own or paired with ice cream, this skillet cookie is sure to impress your family and friends alike!

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