Berry Streusel Bars
Berry Streusel Bars are a delightful dessert that combines a buttery crumbly base with sweet-tart mixed berries and a crunchy streusel topping. Perfect for brunches, picnics, or satisfying your sweet tooth, these easy-to-make bars are a cozy reminder of home-baked goodness. Customizable with seasonal fruits, they will impress your friends and family with every bite.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups mixed berries (fresh or frozen)
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1/2 cup unsalted butter (cold)
- 1/2 cup old-fashioned oats
- 1 tsp baking powder
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a mixing bowl, combine flour, sugar, baking powder, and salt. Cut in cold butter until crumbly. Stir in oats.
- Press half of the mixture firmly into the bottom of the baking dish. Spread mixed berries evenly over the crust.
- Sprinkle the remaining crumb mixture on top of the berries.
- Bake for 35-40 minutes until golden brown and fragrant.
- Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Feel free to substitute different seasonal berries based on your preference. Add a pinch of cinnamon or drizzle honey on top for extra flavor. Store leftovers in an airtight container at room temperature for up to three days.