Air Fryer Dinner Crispy Chicken Thighs
Air Fryer Dinner Crispy Chicken Thighs are the ultimate weeknight meal, combining juicy, tender meat with a satisfying crispy skin. Infused with zesty lemon and seasoned to perfection, this recipe is quick and easy to prepare, making it perfect for family dinners or special occasions.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 bone-in chicken thighs (about 1.5 lbs)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 0.5 tsp black pepper
- 2 tbsp freshly squeezed lemon juice
Instructions
- Preheat the air fryer to 400°F (200°C).
- Pat the chicken thighs dry with paper towels. In a large bowl, mix olive oil, garlic powder, paprika, salt, and black pepper. Coat the chicken evenly in this mixture.
- Add lemon juice and let the thighs marinate for at least 15 minutes.
- Arrange the chicken in a single layer in the air fryer basket.
- Cook for 25-30 minutes, flipping halfway through until the internal temperature reaches 165°F (75°C).
- Serve hot and enjoy!
Nutrition
- Serving Size: 1 chicken thigh (about 150g)
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 100mg
Keywords: For extra flavor, experiment with different spices or add chili flakes for heat. Pair these thighs with roasted vegetables or a fresh salad for a balanced meal.