Salted Caramel Mocha Martini
Salted Caramel Mocha Martini is a decadent cocktail that combines the bold flavors of espresso with sweet caramel and a hint of sea salt. This luscious drink delivers a dessert-like experience in every sip, making it the perfect indulgence for cozy nights or festive gatherings. Easy to prepare and visually stunning, it’s sure to impress your guests or provide a delightful treat at the end of a long day.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 oz vodka
- 1 oz freshly brewed espresso
- 1 oz heavy cream
- 1 oz salted caramel sauce (plus extra for drizzling)
- 1 tsp unsweetened cocoa powder
- Pinch of sea salt
Instructions
- Prepare your martini glass by drizzling salted caramel sauce inside.
- Brew fresh espresso and allow it to cool slightly.
- In a shaker filled with ice, combine vodka, cooled espresso, cocoa powder, heavy cream, and salted caramel sauce. Shake well until chilled.
- Strain the mixture into the prepared glass.
- Garnish with additional salted caramel drizzle and a sprinkle of cocoa powder.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 cocktail (180g)
- Calories: 290
- Sugar: 28g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Feel free to swap vodka for flavored varieties like vanilla or add Irish cream for extra richness. Experiment with different coffee types or use cold brew for a smoother finish.