Heavenly Summer Peach Bars
Heavenly Summer Peach Bars are the ultimate summer treat, combining juicy peaches with a rich buttery crust. Perfect for picnics or family gatherings, these bars evoke nostalgia and joy in every bite. Easy to make and delightful to share, they are sure to become a favorite in your dessert repertoire.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 tsp baking powder
- 1 tsp cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a bowl, mix flour, sugar, and baking powder. Add melted butter and one egg; stir until a dough forms.
- Press two-thirds of the dough into the bottom of the baking dish for the crust.
- In another bowl, combine sliced peaches with remaining sugar and cinnamon.
- Spread peach mixture over the crust and crumble the remaining dough on top.
- Bake for 30-35 minutes or until golden brown. Allow to cool before slicing into squares.
Nutrition
- Serving Size: 1 bar (70g)
- Calories: 210
- Sugar: 15g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg
Keywords: - Use ripe but firm peaches for optimal flavor and texture. - For a healthier version, substitute whole wheat flour and reduce sugar by using honey. - Enhance flavors by adding nutmeg or mixing in other fruits like berries.