Christmas Caprese Wreath
This vibrant Christmas Caprese Wreath is the perfect centerpiece for your holiday gatherings. Featuring juicy cherry tomatoes, creamy mozzarella balls, and fragrant basil, this stunning appetizer not only looks beautiful but also tantalizes the taste buds with its fresh flavors. Drizzled with balsamic glaze and olive oil, it’s a simple yet elegant dish that will impress family and friends alike. Easy to assemble and endlessly adaptable, this wreath is sure to become a cherished holiday tradition.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 26 minute
- Yield: Serves 8
- Category: Appetizer
- Method: N/A
- Cuisine: Italian
Ingredients
Scale
- 2 cups cherry tomatoes (halved)
- 1 cup fresh mozzarella balls (bocconcini or ciliegine)
- 1 cup fresh basil leaves
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Rinse cherry tomatoes and basil leaves under cold water, then pat dry.
- On a large platter, arrange basil leaves in a circular shape.
- Alternately layer halved cherry tomatoes and mozzarella balls around the basil circle.
- Drizzle olive oil and balsamic glaze over the arrangement.
- Sprinkle salt and pepper to taste. Serve immediately for optimal freshness.
Nutrition
- Serving Size: 1/8 wreath (about 85g)
- Calories: 120
- Sugar: 3g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: For a creamier texture, substitute fresh mozzarella with burrata cheese. Add olives or prosciutto for extra flavor variations. Leftovers can be stored in the refrigerator for up to three days; reheat gently in the oven.