Print

Halloween Treat Witch Hat Cookies

Halloween Treat Witch Hat Cookies are a delightful and whimsical treat perfect for your spooky celebrations. These easy-to-make cookies combine crispy chocolate wafers with rich chocolate frosting and sweet Chocolate Kisses, creating enchanting goodies that will impress guests of all ages. Ideal for parties or a fun baking session with kids, these cookies evoke joy and nostalgia while adding a festive touch to your Halloween festivities.

Ingredients

Scale
  • 24 chocolate wafer cookies
  • 1 cup chocolate frosting (store-bought or homemade)
  • 24 Hershey's Chocolate Kisses
  • 1/4 cup green sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper for easy cleanup.
  3. Spread a dollop of chocolate frosting on each wafer cookie.
  4. Press a Chocolate Kiss into the center of the frosted cookie.
  5. While the frosting is still soft, add green sprinkles around the base of each Kiss.
  6. Chill in the fridge for 30 minutes to set before serving.

Nutrition

Keywords: Customize your witch hats with different candies or use gluten-free cookies if needed. Ensure cookies are completely cooled before adding frosting for better shape retention.