Ambrosia Salad
Ambrosia Salad is a delightful mix of sweet and tropical flavors that evokes cherished memories of family gatherings. This colorful, creamy dish combines fluffy whipped cream with juicy pineapple, tangy cherries, and chewy coconut for a perfect balance of textures. Whether you’re celebrating a holiday or enjoying a sunny picnic, this easy-to-make salad is sure to impress everyone at the table.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 30 minute
- Yield: Serves approximately 6
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 cups mini marshmallows
- 1 cup canned pineapple chunks (drained)
- 1 cup sweetened coconut flakes (or unsweetened)
- 1 cup maraschino cherries (halved)
- 1 cup whipped cream (fresh or store-bought)
- ½ cup sour cream or Greek yogurt
Instructions
- Prepare all ingredients by draining the pineapple and halving the cherries.
- In a large mixing bowl, combine mini marshmallows, pineapple chunks, coconut flakes, and cherries. Stir gently until mixed.
- Fold in whipped cream carefully to maintain fluffiness. If using sour cream or Greek yogurt, add it now for extra creaminess.
- Taste the mixture and adjust sweetness with more cherries or coconut if needed.
- Cover the bowl with plastic wrap and refrigerate for at least one hour before serving.
Nutrition
- Serving Size: 120g
- Calories: 210
- Sugar: 25g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 7g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Customize your Ambrosia Salad by substituting fresh fruits like mangoes or berries based on availability. For added flavor, consider mixing in a splash of vanilla extract. Store leftovers in an airtight container in the refrigerator for up to three days.