Crunchy Doritos-Crusted Pizza Rolls Recipe You’ll Love

Recipe By:
Alison Shear
Updated:

Doritos-Crusted Pizza Rolls are the ultimate comfort food that brings together the irresistible crunch of Doritos and the gooey goodness of pizza. Imagine biting into a crispy roll, bursting with melty cheese and your favorite toppings, while a delightful crunch tickles your taste buds. It’s like a party in your mouth, and everyone’s invited!

You can whip up these tasty morsels for game night, movie marathons, or just because it’s Tuesday and you deserve a treat. Trust me; once you make these Doritos-Crusted Pizza Rolls, you’ll wonder how you ever lived without them! The aroma will fill your kitchen, making it hard to resist diving in before they even hit the plate.

Why You'll Love This Recipe

  • The preparation is quick and easy, perfect for those busy weeknights when you crave something delicious.
  • Each bite delivers a flavor explosion that combines classic pizza tastes with a crunchy twist.
  • The vibrant colors and cheesy goodness make it visually appealing on any table.
  • These pizza rolls are versatile; customize them with your favorite fillings for endless variations!

Ingredients for Doritos-Crusted Pizza Rolls

Here’s what you’ll need to make this delicious dish:

  • Doritos: Choose your favorite flavor for an extra kick; nacho cheese or cool ranch work great!
  • Pizza Dough: Store-bought dough saves time, but homemade adds a personal touch if you’re feeling ambitious.
  • Shredded Cheese: A blend of mozzarella and cheddar gives that ooey-gooey texture we all love.
  • Pepperoni (or toppings of choice): Classic pepperoni adds flavor, but feel free to get creative with veggies or other proteins!
  • Olive Oil: A brush of olive oil helps the Doritos adhere and adds flavor as they crisp up.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Doritos-Crusted Pizza Rolls

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 425°F (220°C). While it heats up, line a baking sheet with parchment paper to ensure easy cleanup later.

Step 2: Crush the Doritos

In a large zip-top bag, add about two cups of Doritos. Seal it tightly (no one wants an explosion of nacho chips), and crush them into fine crumbs using a rolling pin or your trusty fist.

Step 3: Prepare the Dough

On a floured surface, roll out your pizza dough into rectangles about the size of your palm. You want enough space to stuff those rolls full of cheesy goodness!

Step 4: Fill Your Rolls

Sprinkle a generous amount of shredded cheese and pepperoni onto each rectangle. Fold the dough over to encase the filling completely like a tiny cheesy burrito.

Step 5: Coat in Crunchy Goodness

Brush each roll lightly with olive oil. Roll them in the crushed Doritos until fully coated — crunchy on the outside equals pure joy!

Step 6: Bake Until Golden

Place the rolls on your prepared baking sheet. Bake for about 15-20 minutes or until golden brown and crispy. Keep an eye on them; nobody likes burnt pizza rolls!

Transfer to plates and serve hot with marinara sauce for dipping—because what’s pizza without some sauce? Enjoy every cheesy bite while reminiscing about how you just transformed snack time into an epic feast!

You Must Know

  • This Doritos-Crusted Pizza Rolls recipe is more than just a snack; it’s a crunchy, cheesy adventure that’ll have your taste buds dancing.
  • Perfect for game nights or movie marathons, these rolls are easy to whip up and serve with your favorite dipping sauces.

Perfecting the Cooking Process

Start by preheating your oven while you prepare the filling. Roll out the pizza dough, fill it with cheese and toppings, then coat each roll in crushed Doritos. Bake until golden brown for crispy perfection.

Add Your Touch

Feel free to swap out mozzarella for cheddar or add pepperoni, veggies, or even jalapeños for some heat. The beauty of these Doritos-Crusted Pizza Rolls is in their versatility; get creative!

Storing & Reheating

Store leftover pizza rolls in an airtight container in the fridge for up to three days. To reheat, pop them in an oven at 350°F for about 10 minutes to restore that crispiness.

Chef's Helpful Tips

  • For perfectly crispy pizza rolls, make sure the dough is thin enough to allow for a great crunch.
  • Don’t overload on filling; less is more here!
  • Experiment with different flavors of Doritos to keep things exciting.

It was a rainy Saturday afternoon when I first made these Doritos-Crusted Pizza Rolls. My friends were skeptical at first but ended up devouring them faster than I could say “extra cheese!”

FAQs:

What are Doritos-Crusted Pizza Rolls?

Doritos-Crusted Pizza Rolls are a fun and crunchy twist on traditional pizza rolls, coated in crushed Doritos for added flavor and texture. These snacks combine the gooey goodness of melted cheese and savory pizza toppings wrapped in a crispy shell, creating a delicious treat perfect for parties or game nights. The unique Doritos crust elevates them from ordinary to extraordinary, making them a crowd favorite.

How do I make the Doritos coating stick to the pizza rolls?

To ensure that the Doritos coating adheres well to the pizza rolls, start by dipping each roll in beaten egg before rolling them in crushed Doritos. The egg acts as a binding agent, allowing the crumbs to stick effectively during baking or frying. For an extra layer of flavor, you can season the egg wash with spices like garlic powder or Italian seasoning.

Can I bake Doritos-Crusted Pizza Rolls instead of frying?

Yes, you can absolutely bake Doritos-Crusted Pizza Rolls for a healthier option! Preheat your oven to 400°F (200°C) and place the coated rolls on a baking sheet lined with parchment paper. Bake for about 15-20 minutes or until they are golden brown and crispy. Baking provides a delicious crunch while reducing excess oil, making them a great choice for those watching their calorie intake.

What dips pair well with Doritos-Crusted Pizza Rolls?

Several dips complement the flavors of Doritos-Crusted Pizza Rolls beautifully. Classic options include marinara sauce or ranch dressing for dipping. For a spicy kick, try a jalapeño cheese dip or guacamole. These dips enhance the snack experience, adding creaminess and contrasting flavors that elevate every bite.

Conclusion for Doritos-Crusted Pizza Rolls:

In summary, Doritos-Crusted Pizza Rolls offer an exciting twist on classic snacks that everyone will love. They are easy to prepare and provide an irresistible crunch thanks to the flavorful Doritos coating. Whether you’re baking or frying them, these pizza rolls make an excellent appetizer for gatherings or movie nights. Don’t forget to experiment with various dips to find your perfect pairing! Enjoy this unique snack at your next event!

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Doritos-Crusted Pizza Rolls

Doritos-Crusted Pizza Rolls are a game-changing snack that combines the cheesy goodness of pizza with a crunchy Doritos coating. Each roll bursts with flavor and texture, making them perfect for parties, game nights, or just a cozy evening at home. Easy to make and customizable with your favorite toppings, these rolls promise to be a hit with everyone!

  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Snack/Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup crushed Doritos (your favorite flavor)
  • 1 lb pizza dough (store-bought or homemade)
  • 1 cup shredded mozzarella cheese
  • ½ cup pepperoni slices (or toppings of choice)
  • 2 tbsp olive oil

Instructions

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. In a zip-top bag, crush the Doritos into fine crumbs.
  3. Roll out the pizza dough into rectangles about the size of your palm.
  4. On each rectangle, add shredded cheese and pepperoni, then fold the dough to encase the filling.
  5. Brush each roll lightly with olive oil and roll in the crushed Doritos until fully coated.
  6. Place the rolls on the prepared baking sheet and bake for 15-20 minutes until golden brown.

Nutrition

  • Serving Size: 1 roll (50g)
  • Calories: 150
  • Sugar: 0g
  • Sodium: 310mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 10mg

Keywords: Experiment with different flavors of Doritos for unique twists. Add veggies or different proteins like chicken or sausage to customize your rolls. For perfect crispiness, avoid overfilling the rolls.

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