Easy Air Fryer Pizza Rolls
Easy Air Fryer Pizza Rolls are the ultimate cheesy and savory snack, perfect for movie nights or game-day gatherings. With gooey mozzarella and zesty pepperoni wrapped in a crispy crust, these bite-sized delights come together in no time. Customize with your favorite toppings and serve warm with marinara sauce for a delicious treat everyone will love!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 rolls (4 servings) 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 package (13.8 oz) pizza dough
- 1 ½ cups shredded mozzarella cheese
- 30 slices pepperoni
- 2 tsp Italian seasoning
- Olive oil spray
Instructions
- Preheat the air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface to about ¼ inch thick.
- Spread mozzarella cheese evenly on the dough, leaving a 1-inch border. Layer pepperoni slices and sprinkle Italian seasoning.
- Roll the dough tightly from one end and seal the edges.
- Cut the rolled dough into 2-inch pieces.
- Lightly spray the air fryer basket with olive oil, place rolls in a single layer, spray tops with olive oil, and cook for 8-10 minutes until golden brown.
Nutrition
- Serving Size: 3 rolls (90g)
- Calories: 270
- Sugar: 2g
- Sodium: 560mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: For added flavor, consider swapping mozzarella for pepper jack cheese or adding vegetables like bell peppers or mushrooms. These rolls can be stored in an airtight container in the fridge for up to three days or frozen for up to three months.